Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

"Wall plates", when the plate becomes the wall

"Wall plates", when the plate becomes the wall

Olivier Waché | 1/17/23
Disable your adblocker

Is the wall plate a thing of the past? These creations are enough to convince you otherwise. And they might just make you want to change your decor...

Some people throw plates at each other... and others prefer to hang them on the walls! You might think that the idea of displaying one's most beautiful pieces and making them part of one's decor comes from our grandparents, but it goes back much further. In the 18th century, the rise of ceramics led to the democratization of the plate, which no longer had to be made of wood or metal. In keeping with new culinary customs, it became an everyday object, spreading to all levels of society.

But it also became a decorative object. Models multiplied, as did ornamentation: bucolic designs, inspired by nature, playlets... The plate was also an object of reward or position-taking, for example with revolutionary decorations, between the end of the 18th and the beginning of the 19th centuries. And, between two uses, they are displayed or hung.

Once shelved, plates are now back on our walls and enjoying a new lease of life. Now known as "wall plates", they adorn spaces, combined by size (single or variegated), by color (monochrome or variegated), by motif... Artists use them as a medium of expression, and motifs spill over to cover an entire series. Creativity is once again the order of the day, allowing everyone to find the style that suits them, without fear of looking like a has-been!

  • Casual at Non Sans Raison

63a48026e3bc920b101dd19b

©SONY DSC

The publishing house Non Sans Raison has restored the art of the wall plate to its former glory. Its compositions are both original and free-spirited, like "The Coco Wall Plates", its first wall-mounted china cabinet designed by Brazilian artist Paula Juchem. Non Sans Raison has developed a magnetic hanging system for easy installation. The company has also given a "white plate" to other designers: Claire Brewster with "The Free Bird", Étienne Bardelli, aka Akroe, with "Barillet", Pierre-Charles Jacquemin with "The Space Oddity" and Jeykill with "The Genesis".

  • Sophia Enjoy Thinking's antique inspirations

63a48026e3bc920b101dd19e

This decorating brand specializes in objects and accessories celebrating Greek art and culture. Its trademark? Diverting the codes of these classics to transpose them into a contemporary vision. Thus, statuettes, candles and other decorative elements adopt bright colors, shapes and motifs inspired by antiquity. It's hardly surprising, then, to find in this range wall plates bearing the faces of the goddesses Venus, Artemis or Niké... A touch of charm with a sense of humor.

  • J.L Coquet's musical tribute

63a48026e3bc920b101dd1a7

©YKvision

You can be a house that's almost two hundred years old and still be of its time! J.L Coquet proves it with an ultra-rock version of its famous "Hémisphère" collection. The porcelain manufacturer is offering a boxed set of four plates in the colors of the Rolling Stones, in honor of the band's 60th anniversary. Two dinner plates and two dessert plates feature the covers of the Sticky Fingers and Some Girls albums. For the occasion, 1962 boxed sets have been produced, echoing the year of the Rolling Stones' birth, and sold out during a flash sale.

  • Fornasetti's creative genius

63a48026e3bc920b101dd1a4

Iconoclastic and inseparable from Italian design, Fornasetti's universe reflects the genius of its creator, Piero Fornasetti. Fascinated by the opera singer Lina Cavalieri, the artist was inspired by her and has multiplied his creations in her likeness, in a wide range of media. The soprano's face, in turn astonishing, funny, poetic or touching, can be seen on the brand's plates. But Fornasetti also knows how to surprise with other motifs, drawn from fauna or flora, anatomy...

  • The beautiful association between Ligne Roset and Maison Le Loup

63a48026e3bc920b101dd1a1

Maison Le Loup is well known for its furniture, notably sofas, tables and sideboards created by great names in design and architecture, such as Michel Ducaroy and Jean-Luc Fornasetti.architecture, such as Michel Ducaroy and his famous "Togo", Ronan & Erwan Bouroullec, Inga Sempé, Philippe Nigro or, more recently, Sebastian Herkner. But Ligne Roset also offers accessories, such as this composition of 12 plates in stoneware and porcelain. Named "Au Cœur de la Ville - Maison Le Loup", the inspiration for this composition comes from the city of Lyon, and offers a beautiful urban puzzle.

Disable your adblocker

These news might interest you

Cette pâtisserie nous fait adorer les fournitures scolaires
News & Events
Cette pâtisserie nous fait adorer les fournitures scolaires
Avant de quitter le Ritz Paris, son chef pâtissier, François Perret, a imaginé deux dernières créations. Toujours au cœur de son univers ludique, ces pâtisseries permettent un retour sur les bancs de l’école plus doux.
Le Bocuse d’Or Europe 2026 aura lieu pour la première fois en France
News & Events
Le Bocuse d’Or Europe 2026 aura lieu pour la première fois en France
Les 15 et 16 mars 2026, le Bocuse d’Or Europe se déroulera pour la première fois en France. C’est Marseille qui accueillera l’événement au Parc Chanot, dans le cadre du Sirha Méditerranée.
Six livres de cuisine à découvrir pour bien attaquer la rentrée
News & Events
Six livres de cuisine à découvrir pour bien attaquer la rentrée
Les livres de cuisine s’avèrent être de précieux alliés pour conjuguer organisation et plaisir. Voici notre sélection de livres à paraître prochainement, pour accueillir la rentrée et bien commencer l’automne.
Nina Haradji prend les commandes de la cuisine du Mandarin Oriental
News & Events
Nina Haradji prend les commandes de la cuisine du Mandarin Oriental
Le palace parisien confie sa direction culinaire à la cheffe Nina Haradji, qui apporte un souffle de modernité et de raffinement à son offre gastronomique.
La Belgique, le pays de la bière : ancestrale, vibrante et irrésistiblement savoureuse
News & Events
La Belgique, le pays de la bière : ancestrale, vibrante et irrésistiblement savoureuse
Que la Belgique soit le pays de la bière n’est un secret pour personne. Mais à quoi doit-elle précisément cette notoriété ? Et que peut-on y découvrir et y déguster comme bières?
Le Grand Repas revient le 9 octobre pour une 6e édition
News & Events
Le Grand Repas revient le 9 octobre pour une 6e édition
Le Grand Repas, rendez-vous culinaire national et solidaire, s’installe une nouvelle fois dans les assiettes le 9 octobre 2025. Il célèbre cette année la gastronomie de la région Auvergne-Rhône-Alpes.
Become Partners